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Paneer – Indian Cottage Cheese

Print Paneer – Indian Cottage Cheese Author: Gaye Recipe type: The Basics Ingredients 2 litres Organic non-homogenised milk. Juice of 1 – 2 lemons or 1 –2 tsp Citric Acid. Instructions Bring the milk to a slow boil in a heavy based pot. Turn off the...

Chapatti

Print Chapatti Author: Gaye Recipe type: The Basics Ingredients 1 cup Atta (flour) ½ cup water 2 tbsp milk 2 drops of oil Instructions Mix the water, milk and oil together in a saucepan and bring to the boil for 1 – 2 minutes. Place the flour in a...

Ghee

Print Ghee Ghee is one of the most valuable foods and medicines known, according to the texts of Ayurveda. Author: Gaye Recipe type: The Basics Ingredients Ingredients 250 g organic unsalted butter Instructions Place butter in a saucepan over heat and bring to a...